Imagine the following: We are at the stove, 5 pots are going, the salamander is buzzing and the oven is turning out something fabulously slow cooked. A pinch of salt here, a sprinkling of pepper there, some cayenne in the back and some dried thyme on...
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Imagine the following: We are at the stove, 5 pots are going, the salamander is buzzing and the oven is turning out something fabulously slow cooked. A pinch of salt here, a sprinkling of pepper there, some cayenne in the back and some dried thyme on the fish. So there you are opening and closing your little containers as needed, but imagine all you had to do was to squeeze them and be ready to pour with an opening so perfect, you can precisely gauge how much you'll be actually pouring out. Sounds great but probably too good to be true? Well, think again, because HolaOla No1 (don't ask us what those guys have going on with names) is exactly that. A pre-molded soft silicone pot, 2" wide and 3.5" high (50 x 87 mm) that you squeeze, it opens, you fill it, you release the pressure, it closes. You need it? Squeeze it, it opens, a little shake and it pours, release it and it closes again. So smart. Did we tell you that it works equally well with sugar, cream and honey? We did now. See less 
Highlights:
Hola Ola No 1 US$12.00
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