See this at: slashfood.com| Added on 05/20/07

Posted Mar 13th 2006 10:01AM by Nicole Weston Filed under: Dessert, Dairy, Recipes, Retro cookery The response to the photos of the Red Velvet Tie-Dyed Cheesecake from Walt Disney's Pop Century Resort was unanimous: we want the recipe! Short of... See more

Posted Mar 13th 2006 10:01AM by Nicole Weston Filed under: Dessert, Dairy, Recipes, Retro cookery The response to the photos of the Red Velvet Tie-Dyed Cheesecake from Walt Disney's Pop Century Resort was unanimous: we want the recipe! Short of tracking down the pastry chef and begging, getting the exact recipe might be a challenge. Fortunately, the components of the recipe are simple. It has a red velvet cake layer at the bottom instead of a more traditional crust and once it has been baked, the cake is topped with a cheesecake mixture and baked again. The colors in the cake are all produced with food coloring, including the red velvet cake layer. The best way to start here is by using a boxed cake mix, but if you cannot find a red velvet cake mix, buy a white cake mix and add 1 ounce (1 bottle) of red food coloring to it. It is sure to be a hit at any child's party and will probably be very popular at a party for grown-ups, too. Here is the recipe: Tie-Dyed Red Velvet Cheesecake... See less