Items remain in the upper chamber, with "hot composting" conditions: mixing, air flow, heat, and moisture (see diagram)....
(12/01/07) Items remain in the upper chamber, with "hot composting" conditions: mixing, air flow, heat, and moisture (see diagram). The energy released destroys odors, pathogens, and seed germination. The compost is later transferred through a trap door to the lower cure tray chamber, where it continues to compost while you add fresh waste items to the upper chamber. * Add waste items - any time, any day! Add organic waste: vegetables, coffee grounds - even dairy, meat or fish! * NatureMill does the rest! The upper chamber mixes, heats, and aerates. Compost later transfers to the lower chamber, so you can add fresh items. * Remove rich compost fertilizer every 2 weeks Empty every 2 weeks, when the red light comes on.See less
$299 available at peoplepoweredmachines.com
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