Join author Hattie Ellis and photographer Debi Treloar in discovering, exploring and enjoying coffee. There is so much to be learned about espresso, capuccinos, cafe au lait, mocha and more. Find out what coffee is exactly as far as the buzz, the...
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Join author Hattie Ellis and photographer Debi Treloar in discovering, exploring and enjoying coffee. There is so much to be learned about espresso, capuccinos, cafe au lait, mocha and more. Find out what coffee is exactly as far as the buzz, the beans and the brew. After reading this book you'll be able to choose coffee beans with confidence. There's practical tips on buying, storing, grinding, preparing and even serving coffee. Book includes recipes for Truffle Mocha Tart, Coffee and Toasted Almond Ice Cream and others. Hardcover has 63 pages. See less 
Highlights:
Description Available color Price Qty | Coffee: Discovering, Exploring, Enjoying by Hattie Ellis $12.95 ea. 1
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