See this at: community.livejourna...| Added on 01/04/09

shadowmoonsedai 2009-01-04 02:59 am UTC (link) | If you're careful, you can take one spoonful of each batter and put them in at the same time, from opposite sides. That's how we used to do the side by side milkshakes at Steak and Shake and it works... See more

shadowmoonsedai 2009-01-04 02:59 am UTC (link) | If you're careful, you can take one spoonful of each batter and put them in at the same time, from opposite sides. That's how we used to do the side by side milkshakes at Steak and Shake and it works pretty well for cakes. You don't get perfectly straight lines unless you can time it straight, but the squiggle look is pretty cool too. :) See less

See this at: isabelle-guns.livejo...| Added on 03/16/08

Seperate your favorite white color (any flavor) cupcake mix, into 6 and dye each batch red, orange, yellow, green, blue and purple. Put 1 teaspoon of each color one on top of the other and the baking will blend all the colors together as such.

Seperate your favorite white color (any flavor) cupcake mix, into 6 and dye each batch red, orange, yellow, green, blue and purple. Put 1 teaspoon of each color one on top of the other and the baking will blend all the colors together as such. See less

See this at: neverbashfulwithbutt...| Added on 07/18/07

1/2 cup softened butter 2/3 cup granulated white sugar 3 large eggs 1 teaspoon lemon juice 2 Tablespoons grape jelly 1 1/2 cups cake flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/4 cup milk (if you use all purpose flour instead of cake... See more

1/2 cup softened butter 2/3 cup granulated white sugar 3 large eggs 1 teaspoon lemon juice 2 Tablespoons grape jelly 1 1/2 cups cake flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/4 cup milk (if you use all purpose flour instead of cake flour, you may need another 1/4 of milk) 1/4 cup grape nerds 2 drops red food colouring 1 drop blue food colouring See less

Highlights: * ▼ 2007 (121) * ▼ July (6) * Cinnamon Caramel Pecan Waffles. FOR BREAKFAST! * Hot breakfast on a hot day without heating up the ... * $1,250 cupcakes... Well, Kinda. * Lime Jello sherbet. Sometimes brand cookbooks actu... * Summer fruits salad for hot summer days.. * Lychee and coconut...

See this at: kitchenlink.com| Added on 04/12/07

Recipe from: More From Magnolia by Allysa Torey, Photographs Zeva Oelbaum Cookbook Heaven at Recipelink.com Made from the same batter as our popular Chocolate Buttermilk Cake, this not too rich and not too chocolatey cupcake goes equally well with... See more

Recipe from: More From Magnolia by Allysa Torey, Photographs Zeva Oelbaum Cookbook Heaven at Recipelink.com Made from the same batter as our popular Chocolate Buttermilk Cake, this not too rich and not too chocolatey cupcake goes equally well with the vanilla or chocolate buttercream icing. * CUPCAKES: * 2 cups all-purpose flour * 1 teaspoon baking soda * 1 cup (2 sticks) unsalted butter, softened * 1 cup granulated sugar * 1 cup firmly packed light brown sugar * 4 large eggs, at room temperature * 6 ounces unsweetened chocolate, melted (see Note) * 1 cup buttermilk * 1 teaspoon vanilla extract * ICINGS: * Vanilla Buttercream (recipe follows) or Chocolate Buttercream Note: To melt the chocolate, place in a double boiler over simmering water on low heat for approximately 5–10 minutes. Stir occasionally until completely smooth and no pieces of chocolate remain. Remove from the heat and let cool to lukewarm 5–10 minutes. * Preheat oven to 350 degrees. * Line two 12-cup muffin tins with... See less

See this at: cupcakeblog.com| Added on 04/12/07

This here is the original recipe referred to in the Chronicle article. The only difference being that the caramel filling was not published for a...

See this at: cupcakeblog.com| Added on 04/12/07

Pomegranates fascinate me. I think it’s their vibrant color and their elusiveness. I will admit, the thought of de-seeding a pomegranate deters me...

See this at: laurarebeccaskitchen...| Added on 04/12/07

Vanilla Garlic is hosting a Cupcake Round-up -- such a good idea! Cupcakes are so lovely: petite and beautiful, who doesn't love a little cake topped by a swath of rich frosting and a few sprinkes? But sometimes you're not in the mood for something... See more

Vanilla Garlic is hosting a Cupcake Round-up -- such a good idea! Cupcakes are so lovely: petite and beautiful, who doesn't love a little cake topped by a swath of rich frosting and a few sprinkes? But sometimes you're not in the mood for something light and sweet, but something a bit denser and spicy. Something that can stand up to a strong cup of tea or coffee. Something that won't leave smears of chocolate on your face. Gingerbread is that something. And in cupcake form? Even better. While this is a "light" recipe, you wouldn't know it. The cupcake has a crisp top with a moist and dense middle, brimming with spice and molasses flavor. I changed the source recipe a bit, adding some more spices, a bit of salt, and substituting egg whites for merigue powder mixed with water. I finished these with a simple dust of powdered sugar, but I'm thinking about playing a bit more. A light dip in a lemon glaze would add a nice bit of zing. Gingerbread Cupcakes 1 1/2 cup all-purpose flour 1 cup... See less

See this at: yumbrosia.com| Added on 04/12/07

I first hit upon the idea to make s’mores cupcakes when the marshmallows I put in my last cupcakes melted into oblivion. It would take a little ingenuity, but it was doable, I thought: graham cracker cupcakes flecked with chocolate chips and topped... See more

I first hit upon the idea to make s’mores cupcakes when the marshmallows I put in my last cupcakes melted into oblivion. It would take a little ingenuity, but it was doable, I thought: graham cracker cupcakes flecked with chocolate chips and topped by frothy marshmallow frosting. It would be marvelous. When Cheryl of Cupcake Bakeshop and Garrett of Vanilla Garlic announced a creative cupcake event, my thoughts went immediately to my mythic dessert of my imagination. My first step was to find a recipe for vanilla cupcakes and doctor it into something grahamier. Chockylit’s recipes have always served me well, so I picked one from her website that served her well, the Vanilla Cupcakes from The Magnolia Bakery Cookbook. I crushed graham crackers, sifted the crumbs, and substituted them for most of the flour, hoping for the best. And so I followed the traditional steps, whisking together dry ingredients . . . . . . beating together butter, eggs, and sugar . . . . . . combining the two into... See less

See this at: wrapables.com| Added on 05/15/08

For a sweet start to your party, use these Cupcake Placecard Holders (set of 4). Each holder is creatively shaped as a cupcake with unique color and design that will make them the perfect décor for your party. Each set comes with 8 blank cards and 4... See more

For a sweet start to your party, use these Cupcake Placecard Holders (set of 4). Each holder is creatively shaped as a cupcake with unique color and design that will make them the perfect décor for your party. Each set comes with 8 blank cards and 4 hand-painted earthenware holders in assorted colors and styles. * 2" Diam:2" * Earthenware See less

Highlights: A59626 $7.95

See this at: hallmark.com| Added on 05/15/08

Creatively designed with fun cupcake illustrations and crowned with a raised scalloped edge. Perfect for serving pastries, sweet breads (including cupcakes, of course), or any favorite treats that deserve a place of honor, it's a gift she'll love.... See more

Creatively designed with fun cupcake illustrations and crowned with a raised scalloped edge. Perfect for serving pastries, sweet breads (including cupcakes, of course), or any favorite treats that deserve a place of honor, it's a gift she'll love. (Dimensions: 14" L x 5.5" W X 1.25" D. Hand Wash.) This Gift Also Includes: * A full-sized Hallmark greeting card, with your personal message. See less

Highlights: Sale: $14.97

See this at: hallmark.com| Added on 05/15/08

Dress up your next party with these cupcake-shaped serving plates. Large enough for cake and ice cream or a variety of finger foods. Hand-painted earthenware plates are dishwasher safe. 6" L. x 6" W. This Hallmark gift includes full-sized Hallmark... See more

Dress up your next party with these cupcake-shaped serving plates. Large enough for cake and ice cream or a variety of finger foods. Hand-painted earthenware plates are dishwasher safe. 6" L. x 6" W. This Hallmark gift includes full-sized Hallmark greeting card of your choice with your personal message. See less

Highlights: Price: $19.95 Sale: $7.98

See this at: anthropologie.com| Added on 03/15/08

Dozens upon dozens of cherry-topped cupcakes are sure to please sweet-tooth chefs and their pastry-craving guests. * Two pockets * Cotton * Machine wash * 27.5"L, 32"W * 27" waist ties * Imported

Dozens upon dozens of cherry-topped cupcakes are sure to please sweet-tooth chefs and their pastry-craving guests. * Two pockets * Cotton * Machine wash * 27.5"L, 32"W * 27" waist ties * Imported See less

Highlights: style #883111 $32.00