Added on 10/23/09

Hardcover

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Highlights: Price: $56.00

Added on 10/09/09

(4.5” x 6.5”) with scalloped edges and 72 lined pages A flutter of copper leaves adorn the kraft cover of this travel-sized notebook. Perfect for jotting down favorite places, ideas and things you love. Cover stock is 40% post-consumer recycled &... See more

(4.5” x 6.5”) with scalloped edges and 72 lined pages A flutter of copper leaves adorn the kraft cover of this travel-sized notebook. Perfect for jotting down favorite places, ideas and things you love. Cover stock is 40% post-consumer recycled & acid-free. See less

Added on 10/09/09

(4.5” x 6.5”) with scalloped edges and 72 lined pages Patterns of crisp white pinwheels top a matte metallic (color) & textured travel-sized notebook. Perfect for jotting down favorite places, ideas and inspirations. Cover stock is 30% post-consumer... See more

(4.5” x 6.5”) with scalloped edges and 72 lined pages Patterns of crisp white pinwheels top a matte metallic (color) & textured travel-sized notebook. Perfect for jotting down favorite places, ideas and inspirations. Cover stock is 30% post-consumer recycled & acid-free. Available exclusively at Anthropologie stores and the Oh Joy! shop See less

Added on 10/09/09

(4.5” x 6.5”) with scalloped edges and 72 lined pages Patterns of textural gold stones explore a topographic viewpoint on the jute cover of this travel-sized notebook. Perfect for jotting down favorite places, ideas and inspirations. Cover stock is... See more

(4.5” x 6.5”) with scalloped edges and 72 lined pages Patterns of textural gold stones explore a topographic viewpoint on the jute cover of this travel-sized notebook. Perfect for jotting down favorite places, ideas and inspirations. Cover stock is 30% post-consumer recycled & acid-free. See less

Added on 10/09/09

As author Brian Glover explains in this remarkable book, there are myriad varieties of squash, ranging from tiny zucchini to huge pumpkins. They all share the trait of being an amazingly versatile ingredient, as demonstrated in this exciting... See more

As author Brian Glover explains in this remarkable book, there are myriad varieties of squash, ranging from tiny zucchini to huge pumpkins. They all share the trait of being an amazingly versatile ingredient, as demonstrated in this exciting collection of more than 50 recipes. Cooking with Pumpkins and Squash features ideas for both savory and sweet dishes, perfect for everyday eating. 7.6 x 7.5 x .6 inches, 96 pages, hardcover, Ryland Peters & Small See less

Added on 10/09/09

Jam It, Pickle It, Cure It is a collection of 75 recipes for creating your own homemade artisan foodstuffs, featuring delicious projects easy enough to be completed in one to two days. Detailed instructions, prep-ahead tips, shopping lists, and... See more

Jam It, Pickle It, Cure It is a collection of 75 recipes for creating your own homemade artisan foodstuffs, featuring delicious projects easy enough to be completed in one to two days. Detailed instructions, prep-ahead tips, shopping lists, and optional extras outline the shortest route between crafty cooks and a pantry full of hand-labeled, better-than-storebought creations. 8.9 x 8.1 x .8 inches, 160 pages, hardcover, Ten Speed Press See less

Added on 10/09/09

In The New Terrarium, author Tovah Martin, one of America's favorite gardeners, introduces you to the whimsical yet practical world of gardens under glass. Wherever you are, in whatever little time you have, terrariums are the perfect way for nature... See more

In The New Terrarium, author Tovah Martin, one of America's favorite gardeners, introduces you to the whimsical yet practical world of gardens under glass. Wherever you are, in whatever little time you have, terrariums are the perfect way for nature lovers and gardeners everywhere to bring a little bit of nature indoors. 9.1 x 7.6 x .9 inches, 176 pages, hardcover, Clarkson Potter See less

Added on 10/09/09

In this beautiful book, gardening expert Noël Kingsbury considers a variety of approaches to designing gardens that celebrate nature. He discusses what is meant by 'the natural look' and gives guidance on how to achieve it. With stunning images by... See more

In this beautiful book, gardening expert Noël Kingsbury considers a variety of approaches to designing gardens that celebrate nature. He discusses what is meant by 'the natural look' and gives guidance on how to achieve it. With stunning images by award-winning garden photographer Nicola Browne, Natural Garden Style is essential for anyone wishing to take an ethical and sustainable approach to gardening and garden design. 10.2 x 10 x 1 inches, 192 pages, hardcover, Merrell See less

Added on 10/09/09

With breathtaking photography in an extra large format, Garden and Terrace features hundreds of planting ideas, green impulses and garden elements with character-perfect for anyone looking for inspiration for their own landscaping. 12 x 9 x .9... See more

With breathtaking photography in an extra large format, Garden and Terrace features hundreds of planting ideas, green impulses and garden elements with character-perfect for anyone looking for inspiration for their own landscaping. 12 x 9 x .9 inches, 126 pages, hardcover, Becker Joest Volk Verlag See less

Added on 10/09/09

Author Diana Henry shows home cooks how to make every dish memorable. With a few core ingredients in your cupboard, you can transform humble staples into a special meal. In Pure Simple Cooking, Henry shows busy home cooks how to make no-fuss meals... See more

Author Diana Henry shows home cooks how to make every dish memorable. With a few core ingredients in your cupboard, you can transform humble staples into a special meal. In Pure Simple Cooking, Henry shows busy home cooks how to make no-fuss meals with an appealing mix of recipes inspired by her travels in southern France, Scandinavia, Italy, North Africa, Greece and other regions of the world. 10 x 7.9 x .7 inches, 172 pages, paperback, Ten Speed Press See less

Added on 10/09/09

Perched along the winding Highway 1 in Big Sur, California, the stylishly rustic Big Sur Bakery features locally harvested food in a breathtaking setting. In addition to dozens of must-try recipes, The Big Sur Bakery Cookbook features stunning... See more

Perched along the winding Highway 1 in Big Sur, California, the stylishly rustic Big Sur Bakery features locally harvested food in a breathtaking setting. In addition to dozens of must-try recipes, The Big Sur Bakery Cookbook features stunning photography and entertaining anecdotes that offer a glimpse into a year in the life of a restaurant that celebrates impeccably fresh ingredients, jaw-dropping scenery, and a strong belief in the power of community. 10.1 x 8.3 x 1 inches, 272 pages, hardcover, William Morrow Cookbooks See less

Added on 10/09/09

Falling Cloudberries is a celebration of family, food and culture. Part cookbook, part memoir, author Tessa Kiros culls recipes and ingredients from her life in many countries and many kitchens. It is a beautiful collection of family anecdotes,... See more

Falling Cloudberries is a celebration of family, food and culture. Part cookbook, part memoir, author Tessa Kiros culls recipes and ingredients from her life in many countries and many kitchens. It is a beautiful collection of family anecdotes, history, and traditions, all documented with stunning photography, unique illustrations, and a warm dialogue that will simply pull you in. 9.5 x 6.7 x 1.5 inches, 400 pages, hardcover, Andrews McMeel Publishers See less

Added on 10/09/09

Savory Baking includes 60 creative, inviting baking recipes using herbs, nuts, fruits, cheeses and garlic rather than chocolate chips and buttercream. Author Mary Cech offers chapters on appetizers, entrees, snacks and side dishes-all... See more

Savory Baking includes 60 creative, inviting baking recipes using herbs, nuts, fruits, cheeses and garlic rather than chocolate chips and buttercream. Author Mary Cech offers chapters on appetizers, entrees, snacks and side dishes-all warm-from-the-oven goodies in a wide range of savory flavors to enjoy with wine and friends. 8.7 x 8 x .7 inches, 168 pages, paperback, Chronicle Books See less

Added on 10/09/09

Mark and Sally Bailey believe that good design means furniture and decoration that is useful, durable and honest. Simple Home explores how to create comfortable spaces through the use of calming colors, soothing textiles and woods, reclaimed... See more

Mark and Sally Bailey believe that good design means furniture and decoration that is useful, durable and honest. Simple Home explores how to create comfortable spaces through the use of calming colors, soothing textiles and woods, reclaimed materials, welcoming entrances and a mixture of personal items and adaptable furniture. This book is signed by the authors. 10 x 8.9 x .9 inches, 160 pages, hardcover, Ryland Peters & Small See less

Added on 09/13/09

Review "Page after page of stunning photography, sketches, and conceptual renderings chart Boontje's evolution as an artist..." "Visually extensive" "Typical of Rizzoli offerings, the book itself is a work of art..." -- Readymade Magazine "This first... See more

Review "Page after page of stunning photography, sketches, and conceptual renderings chart Boontje's evolution as an artist..." "Visually extensive" "Typical of Rizzoli offerings, the book itself is a work of art..." -- Readymade Magazine "This first book of his work captures the spirit of stunning and provocative exhibitions over the past three years..." -- Architect "precious and playful as his body of work" "Luscious close-up imagery of Boontje's creations illustrates his detailed and ornate style" -- Dwell Magazine "sure to inspire couturiers" -- Elle "the book itself [is] a beautiful object." -- New York Times Product Description Tord Boontje incorporates a romantic, artisanal sensibility to contemporary industrial and product design, drawing from a rich graphic tradition to create objects of exceptional beauty and delicacy. One of the most original and innovative product and furniture designers working today, Boontje is an artist and a craftsman, and in designs for Swarovski,... See less

Added on 02/26/09

Amazon.com: Alabama Stitch Book: Projects and Stories Celebrating Hand-Sewing, Quilting and Embroidery for Contemporary Sustainable Style: Natalie Chanin, Stacie Stukin, Robert Rausch: Books

Amazon.com: Alabama Stitch Book: Projects and Stories Celebrating Hand-Sewing, Quilting and Embroidery for Contemporary Sustainable Style: Natalie Chanin, Stacie Stukin, Robert Rausch: Books See less

Highlights: You Save: $11.90 (34%)

Added on 02/19/09

Amazon.com: The Giant Golden Book of Biology: An Introduction to the Science of Life: Gerald Ames, Rose Wyler, Charles Harper: Books

Amazon.com: The Giant Golden Book of Biology: An Introduction to the Science of Life: Gerald Ames, Rose Wyler, Charles Harper: Books See less

Highlights: 11 used & new from $250.00

Added on 01/21/09

From the Earth to the Table -- This beloved cookbook is now available in a handsome paperback edition. Completely revised and updated with 45 all-new recipes, each delicious dish reflects acclaimed chef John Ash's commitment to sustainable... See more

From the Earth to the Table -- This beloved cookbook is now available in a handsome paperback edition. Completely revised and updated with 45 all-new recipes, each delicious dish reflects acclaimed chef John Ash's commitment to sustainable agriculture—and his love of fresh fruits and vegetables. More than 300 recipes, inspired by the California Wine Country—featuring soups, salads, pastas, pizza, risottos, poultry, fish, meats, vegetarian courses, desserts, breads, and more—include wine recommendations and abundant tips on how to incorporate everything from chipotle chiles to persimmons into delectable meals. This is a time-honored classic, sure to continue enticing cooks for years to come. John Ash writes for the Los Angeles Times, Bon Appétit, and Fine Cooking. He serves on the board of the Chef's Collaborative, a national organization supporting ethical agriculture. He lives in Santa Rosa, California. See less

Highlights: $24.95

Added on 01/21/09

"Easily the most appealing new American cookbook is Homegrown Pure and Simple: Great Healthy Food From Garden to Table, by Michel Nischan and Mary Goodbody. The recipes have been gathered from many cultures, but somehow they all seem homespun,... See more

"Easily the most appealing new American cookbook is Homegrown Pure and Simple: Great Healthy Food From Garden to Table, by Michel Nischan and Mary Goodbody. The recipes have been gathered from many cultures, but somehow they all seem homespun, perhaps because of the book's rustic design. I was especially drawn to the recipe for crispy striped bass with tomato and onion sauce." -New York Times Sunday Book Review See less

Highlights: $35.00

Added on 01/21/09

The Country Cooking of France -- Renowned for her cooking school in France and her many best-selling cookbooks, Anne Willan combines years of hands-on experience with extensive research to create a brand new classic. More than 250 recipes range from... See more

The Country Cooking of France -- Renowned for her cooking school in France and her many best-selling cookbooks, Anne Willan combines years of hands-on experience with extensive research to create a brand new classic. More than 250 recipes range from the time-honored La Truffade, with its crispy potatoes and melted cheese, to the Languedoc specialty Cassoulet de Toulouse, a bean casserole of duck confit, sausage, and lamb. And the desserts! Crêpes au Caramel et Beurre Salé (crêpes with a luscious caramel filling) and Galette Landaise (a rustic apple tart) are magnifique. Sprinkled with intriguing historical tidbits and filled with more than 270 enchanting photos of food markets, villages, harbors, fields, and country kitchens, this cookbook is an irresistible celebration of French culinary culture. Anne Willan is an award-winning cooking teacher, food writer, and the author of more than 30 cookbooks. She operates La Varenne, her esteemed cooking school, at Chateau du Fey in Burgundy,... See less

Highlights: $50.00

Added on 01/21/09

Simply Organic -- The world is changing, and along with it, so must our eating habits. Author and restaurateur Jesse Ziff Cool has compiled over 30 years of knowledge about organic, local, and sustainable food into one magnificent cookbook, including... See more

Simply Organic -- The world is changing, and along with it, so must our eating habits. Author and restaurateur Jesse Ziff Cool has compiled over 30 years of knowledge about organic, local, and sustainable food into one magnificent cookbook, including indispensable elements of her earlier cookbook, Your Organic Kitchen, which is now out of print. With 150 enticing recipes, Simply Organic encourages home cooks to embrace organics as a lifestyle rather than a fad. Cool organizes her chapters seasonally to ensure that the freshest, ripest ingredients enhance the flavors of dishes like Filet Mignon with Smashed Potatoes and Leek Sauce in early spring to Pumpkin Raisin Bread Pudding in autumn. Inspiring profiles on farmers and producers reveal how these individuals are working to create a sustainable future every day. Jesse Ziff Cool is dedicated to sustainable agriculture as a writer, spokesperson, and restaurateur. Her books include The Really, Truly, Honest-to-Goodness One-Pot Cookbook.... See less

Highlights: $24.95

Added on 01/21/09

The Pleasures of Slow Food -- Originally published in 2002, this was one of the first books on the Slow Food movement. We are offering this wonderful volume in paperback for home cooks who strive to preserve the traditions of growing, cooking, and... See more

The Pleasures of Slow Food -- Originally published in 2002, this was one of the first books on the Slow Food movement. We are offering this wonderful volume in paperback for home cooks who strive to preserve the traditions of growing, cooking, and eating good food. With 15 profiles of artisans plus 45 time-tested recipes by chefs and cooks (Alice Waters, Rick Bayless, and more), this cookbook promotes regional heirloom foods that feature local ingredients and/or have been prepared the same way for generations. Corby Kummer writes for the Atlantic Monthly, Gourmet, and other publications. He lives in Boston. Eric Schlosser is the author of the best-selling Fast Food Nation. Carlo Petrini is the founder and president of Slow Food. Susie Cushner is a Boston-based photographer. See less

Highlights: $24.95

Added on 01/21/09

"Easily the most appealing new American cookbook is Homegrown Pure and Simple: Great Healthy Food From Garden to Table, by Michel Nischan and Mary Goodbody. The recipes have been gathered from many cultures, but somehow they all seem homespun,... See more

"Easily the most appealing new American cookbook is Homegrown Pure and Simple: Great Healthy Food From Garden to Table, by Michel Nischan and Mary Goodbody. The recipes have been gathered from many cultures, but somehow they all seem homespun, perhaps because of the book's rustic design. I was especially drawn to the recipe for crispy striped bass with tomato and onion sauce." -New York Times Sunday Book Review See less

Highlights: $35.00

Added on 01/21/09

Tartine -- Every once in a while, a cookbook comes along that instantly says "classic." This is one of them. Acclaimed pastry chef Elisabeth Prueitt and master baker Chad Robertson share not only their fabulous recipes, but also the secrets and... See more

Tartine -- Every once in a while, a cookbook comes along that instantly says "classic." This is one of them. Acclaimed pastry chef Elisabeth Prueitt and master baker Chad Robertson share not only their fabulous recipes, but also the secrets and expertise that transform a delicious homemade treat into a great one. It's no wonder there are lines out the door of Elisabeth and Chad's acclaimed Tartine Bakery. It's been written up in every magazine worth its sugar and spice. Here their bakers' art is transformed into easy-to-follow recipes for the home kitchen. The only thing hard about this cookbook is deciding which recipe to try first: moist Brioche Bread Pudding; luscious Banana Cream Pie; the sweet-tart perfection of Apple Crisp. And the cakes! Billowing chiffon cakes. Creamy Bavarians bursting with seasonal fruits. A luxe Devil's Food Cake. Lemon Pound Cake, Pumpkin Tea Cake. Along with the sweets, cakes, and confections come savory treats, such as terrifically simple Wild Mushroom... See less

Highlights: $35.00

Added on 01/21/09

Wallpaper Projects -- Like a roll of wallpaper, this home decor book is both lovely to look at and entirely practical to use. It showcases contemporary and vintage patterns, plus instructions for over 50 wallpaper projects ranging from quick scrap... See more

Wallpaper Projects -- Like a roll of wallpaper, this home decor book is both lovely to look at and entirely practical to use. It showcases contemporary and vintage patterns, plus instructions for over 50 wallpaper projects ranging from quick scrap crafts (book covers) to more involved design upgrades (headboards) to big impact makeovers (walls, window shades). Design experts Derek Fagerstrom and Lauren Smith share photographs of stylish interiors, foolproof instructions, shopping resources, and ideas for designing your own wallpaper. The reverse of the book's jacket features a pattern designed by artist Lena Corwin—enough paper to complete one of the book's quick scrap crafts right away. Derek Fagerstrom and Lauren Smith are co-owners of the Curiosity Shoppe. They write the blog Smarts and Crafts and live in San Francisco. See less

Highlights: $22.95

Added on 01/21/09

Detail in Contemporary Bathroom Design -- This book examines over 30 bathroom designs from around the world, each one designed by a notable architect and created especially for a specific residence. For each bathroom there is an image of the whole... See more

Detail in Contemporary Bathroom Design -- This book examines over 30 bathroom designs from around the world, each one designed by a notable architect and created especially for a specific residence. For each bathroom there is an image of the whole house (placing it in context and providing a flavor of the general design style), images of the bathroom, and a floor plan showing its relation to the other spaces. The pages that follow are entirely devoted to detailed drawings showing the arrangement and construction of the bathroom, in particular sections, elevations, and construction details of all the fitted units and joinery. These drawings are all made to a consistent style and to a set number of scales for easy comparison. Dimensions are also included with the drawings as well as details of fitted units (baths, showers, basins, etc.). The credits for the projects include contact details of suppliers so that the exact materials and fixtures can be sourced. The projects are arranged... See less

Highlights: $45.00

Added on 01/21/09

The Kitchen Planner -- The Kitchen Planner takes the confusion out of kitchen redesign and puts the fun back in. Filled with advice and suggestions for everything from the quick touch-up to a complete makeover, this innovative guide covers it all.... See more

The Kitchen Planner -- The Kitchen Planner takes the confusion out of kitchen redesign and puts the fun back in. Filled with advice and suggestions for everything from the quick touch-up to a complete makeover, this innovative guide covers it all. The uniquely designed section of tri-split pages allows for effortless mixing and matching of wall colors, cabinetry, and floors. The reusable stickers and layout grid make it simple to experiment with a variety of floor plans. And the informational charts—written specifically for singles, couples, families, and people with special needs—can help anyone design the perfect kitchen for their particular lifestyle. Packed with color photographs, resourceful text, and countless expert suggestions, The Kitchen Planner is a practical, convenient, and necessary tool for any kitchen remodeling project. Suzanne Ardley is the former design editor of Ideal Home and has contributed to many magazines, including Homes & Gardens, and has worked for such... See less

Highlights: $29.95

Added on 01/21/09

Interior Architecture Now -- "Interior architecture is not about cosmetic surgery but about complete organ transplant. The individuals and companies featured in this book are not only working with surface and appearance but also in the control of... See more

Interior Architecture Now -- "Interior architecture is not about cosmetic surgery but about complete organ transplant. The individuals and companies featured in this book are not only working with surface and appearance but also in the control of shape, space, services, and identity." So states the author in her opening essay. An invaluable introduction to the key names and projects in contemporary interior architecture, this book covers the work of 55 international practitioners. It includes both the firmly established and the up and coming; the classic and the more experimental. For each entry there are 6 pages that contain a critical appraisal as well as full biographical details. This is followed by images of the key works by that designer concentrating on the most recent but also the iconic where relevant. Those featured control the shape of public spaces, services, and identity to reflect the demands of the 21st century. Jennifer Hudson is an editor and researcher in the fields... See less

Highlights: $29.95

Added on 01/21/09

IndiaColor -- IndiaColor captures the bright hues and beautiful patterns of this diverse nation, offering a treasury of furniture, textiles, jewelry, clothing, and architecture, along with marketplaces, artists, and even animals. Here, a rainbow of... See more

IndiaColor -- IndiaColor captures the bright hues and beautiful patterns of this diverse nation, offering a treasury of furniture, textiles, jewelry, clothing, and architecture, along with marketplaces, artists, and even animals. Here, a rainbow of bangles are for sale next to sleek electronics, and every last camel, pick-up truck, and water jug is adorned in glorious color. With 300 photographs and detailed text, this is a dazzling resource for decorators and travelers alike. Vibrant, inspirational, and bursting with fascinating details, IndiaColor is a journey between two covers. Melba Levick, based in Los Angeles and Paris, has authored more than 40 photography books on travel, architecture, and design. Mitchell Crites is an art historian, writer, and lecturer who has lived in India for 35 years. Ameeta Nanji is a Los Angeles-based film director and writer. See less

Highlights: $29.95

Added on 01/21/09

To Each His Home -- Most of us would agree that, for better or worse, our houses speak for us. They are like a second face we present to the world. But when does a house become your home? It is the moment your house begins speaking to you—in an... See more

To Each His Home -- Most of us would agree that, for better or worse, our houses speak for us. They are like a second face we present to the world. But when does a house become your home? It is the moment your house begins speaking to you—in an ongoing conversation propelled by the acquiring, arranging, and rearranging objects to express your personality in the spaces you inhabit. In To Each His Home: Inspired Interiors as Unique as Their Owners, photographer Bilyana Dimitrova takes readers on a tour of eight extraordinary homes that unabashedly express the personalities of their free-spirited owners. Dimitrova's carefully crafted color photographs, accompanied by brief interviews with each homeowner, create vivid portraits of these one-of-a-kind American spaces. Highly varied in nature, the distinctive and captivating homes featured in this book have one remarkable thing in common: none are the product of a professional interior designer. The homeowners in To Each His Home do not rely... See less

Highlights: $45.00