Flag Product

About the Cake, Inc.

Add to my list

Send to friend

Compare prices

Shop for it: (added from 1 site)

Buy itaboutthecake.com

See more products from this brand »

Added by 2 people

knitsandsews added to Wedding...

rena added to Wedding...

0 Hearts

Description:

A change from the traditional round cake. This oval wedding cake is adorned with sugar calla lilies and scroll work which incorporates the couples monogram. Buttercream iced cake filled with layers of chocolate cake, chocolate... See more » A change from the traditional round cake. This oval wedding cake is adorned with sugar calla lilies and scroll work which incorporates the couples monogram. Buttercream iced cake filled with layers of chocolate cake, chocolate mousse, and peanut butter mousse. Hand painted and textured icing branches with fondant cherry blossoms create the design for this Oriental inspired cake. Iced in Italian meringue buttercream, this wedding cake features multiple flavors. Flavors include, Cassata, lemon with lemon cream and raspberry mousse, white chocolate raspberry, and Kahula chocolate with white Russian mousse. Surrounded by hot pink ribbon and topped with fresh flowers by ATC. Like little diamonds on the wedding cake, disco dots are included as the side design. Red rose topper arranged by About the Cake with the flowers being provided by the bride. Serves approx. 172 including the top tier. Hand painted gold piping mimics the tiara and dress design on this 4-tiered wedding cake. Glittering 'diamonds' are included in the design. Iced in buttercream. Iced in buttercream with buttercream details and edible pearls. Crystals provided by bride pop out of the topper provided by Al Wilhelmy Flowers, Inc. Gum paste wildflowers scatter around this buttercream and fondant iced wedding cake. The couple's monogram is detailed in the scrollwork. Using a previous ATC design for inspiration, this 4-tiered fondant covered cake is hand painted to create a silk fabric look. Hand crafted pink gum paste hydrangeas add to the delicate nature of this design. "Cakes for a Cure" Wedding Cake competition entry entitled "Pink Ice". This cake is covered in fondant. Everything on this cake is completely edible, including the diamonds, pearls, jewels and crown. Each piece is hand cut. Over 20 pounds of sugared grapes adorn this scroll and buttercream iced cake. Green and silver wedding cake iced in buttercream with ribbon and dragees. Silk flowers serve as the topper. A glistening 4 tiered cake working with the design of the bride's dress. Satin finished fondant with glittering pearls set off this sophisticated set up. Hand made gum paste calla lilies adorn each cake. Serves approx. 230 including the top tier. This 4-tiered cake features edible pearls and gum paste roses. Fresh ivy cascades adding greenery to the flowers. Gum paste roses by Sweet Inspirations and About the Cake. Serves approx. 200 including the top tier. White cake filled with raspberry-lemon mousse iced in Italian Meringue Buttercream with fresh flowers. Serves approx. 172 as shown. Gold Medal Award and 2nd place in division. See less »

Tags:

cake

Flag Comments

Comments (1)

From the list : Wedding planning by knitsandsews

see second one from top, but with branch and leaves instead of flowers

Add a Comment:

Not a Kaboodler? Join Now, It's Free!

Email:

Screen Name:

Password:

Birthday:

Security Check
(Reload)

Enter Both Words

I have read and agree to the Terms of Service

Remember me on this computer.

Kaboodle will send you a newsletter and updates from your friends. You can unsubscribe at any time. Kaboodle does not sell or share your email address or personal information with anyone.

Cancel Already a Kaboodler? Sign in

About the Cake, Inc.

Comments (1)

Add a Comment:

Thanks for Hearting!

Not a Kaboodler? Join Now, It's Free!

Sign in to Kaboodle