Also known as "true cinnamon," ceylon cinnamon has a subtly more delicate and sweet flavor than the more common cassia cinnamon. Use to flavor cookies, cakes, stewed fruits, puddings, and breads - as well as curries, sauces, and...
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Also known as "true cinnamon," ceylon cinnamon has a subtly more delicate and sweet flavor than the more common cassia cinnamon. Use to flavor cookies, cakes, stewed fruits, puddings, and breads - as well as curries, sauces, and vegetable dishes.
See less »
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