In a heat-safe container, add 1/4 C of Mariebelle Hot Chocolate powder to 1/4 C of boiling milk. Stir until smooth and well melted. If chocolate pieces do not melt completely, steam, simmer, or microwave, for 30 seconds. If you...
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In a heat-safe container, add 1/4 C of Mariebelle Hot Chocolate powder to 1/4 C of boiling milk. Stir until smooth and well melted. If chocolate pieces do not melt completely, steam, simmer, or microwave, for 30 seconds. If you prefer your drink less thick, add more boiling milk. Makes 1 mug. If desired, serve with a dollop of whipped cream.
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