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Red Espresso®

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Red Drink Recipe Tips: * A freshly expressed shot of red espress® can be poured over apple juice to make a deliciously refreshing fresh red perfect for garden parties, afternoon teas, picnics or as a pitcher for the breakfast... See more » Red Drink Recipe Tips: * A freshly expressed shot of red espress® can be poured over apple juice to make a deliciously refreshing fresh red perfect for garden parties, afternoon teas, picnics or as a pitcher for the breakfast or Sunday lunch table. * A red latte ® or red cappuccino® puts a stylish twist on tea. Deliciously comforting, theyre best enjoyed with honey and cinnamon and give you a calm, balanced energy, night or day. * Be inventive and add a shot of your favourite flavoured syrup to revolutionise your red latte® or red cappuccino®. Gingerbread, Vanilla, Cinnamon and Caramel work especially well. * Or add a shot of fruit flavored syrup (Peach, Raspberry, Blackberry, Mango or more) to a glass of red espresso®, ice and water to make a deliciously refreshing iced tea, the iced red®. * Impress guests by ending off your dinner party with a red macchiato. Naturally caffeine-free, its loaded with antioxidants and health benefits, and its natural calming effects aid a good nights sleep. * Try a decadently rich red symphony. A hot shot of red espresso® mixed with white hot chocolate and steamed milk, its perfect for days that demand indulgence. Its a great dessert drink too. * Try Agave syrup as a sweetener. Agave syrup is notable in that its glycemic index and glycemic load are apparently lower than most, if not all other natural sweeteners on the market. * For special occasions, add a teaspoon of sweetened condensed milk to your red espresso®. Its a delicious treat! * For breakfast, add two dobble shots of red espresso in you batter mix next time you make pancakes. You may ask, whats the buzz about red espresso®? Read what other people have said about the red espresso® buzz: 1. Single Serve Espresso said: "To be clear, it does NOT taste like coffee" 2. Anne's Food Blog from Sweden also comments on it:" Red espresso. Huh? What's that? Well, it's tea. Roobios tea, red tea, that you make the same way you would espresso. - Interesting concept." 3. The blogger BellyGlad writes:" I normally don't advocate coffee alternatives (under the firm belief that one shouldn't mess with success, if it ain't broke don't fix it, etc), but this one is too good to miss." 4. Boing Boing said: Rooibos has no caffeine, and has a strong toasty flavor. It's fun to make espresso-style and it even produces a crema-like substance. It's a wonderful before-bed treat. For more information, detailed instructions on preparing red espresso® using your appliance and recipes, please visit www.redespresso.com or watch youtube. 2.2lbs trade packs are available for the trade only. Cafés, restaurants and retailers can call us on 917-582-6212 for order and pricing information. Think Green, recycle your empty Red Espresso bags by mailing them to OstenzenHerbs! The cost of your postage will be discounted off your next order of Red Espresso from ostenzenherbs.com. See less »

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espresso, red tea, tea

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Red Espresso®

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