Until recently salt was considered a basic commodity - salt was just salt! Now however, gourmet chefs, in homes and in restaurants, have learned to appreciate...See more »
Until recently salt was considered a basic commodity - salt was just salt! Now however, gourmet chefs, in homes and in restaurants, have learned to appreciate and distinguish between the distinctive qualities of the many varieties of sea salts and how these salts enhance the flavors and finish of foods. The purpose of this reference guide is to point out the distinguishing differences among these salts and also to define each of our products so SaltWorks customers can choose the perfect salt for their cooking needs. Table of Contents: | Black Salt Celtic Salt | Coarse Salt Flake Salt | Fleur De Sel French Sea Salt | Grey Salt Grinder Salt | Hawaiian Sea Salt Italian Sea Salt | Kosher Salt Organic Salt | Sea Salt Smoked Sea Salt | Table Salt | Black Salt Other Names: Kala Namak, Sanchal Black salt is an unrefined mineral salt. It is actually a pearly pinkish gray rather than black, and has a strong, sulfuric flavor. Uses: Use in authentic Indian cooking. Available in very fine or coarse grain. Buy Now: KALA NAMAKSee less »
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