The Lost Art of Pie Making Made Easy (Paperback)
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Review "Barbara Swell's books are like little gazettes - packed full of recipes, photos, drawings, and lore." -- Malaprop's Bookstore Product Description Come home to pie! This witty and fun book shows you how to make a darn good...
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Review "Barbara Swell's books are like little gazettes - packed full of recipes, photos, drawings, and lore." -- Malaprop's Bookstore Product Description Come home to pie! This witty and fun book shows you how to make a darn good pie in a jiffy. Youll feel like youre back in your grandmas kitchen as she shows you how she rolls out her flaky, tender pie crust. Recipes date from 1831, many from 19th century handwritten cooking journals. Includes old-time pie lore, pie insults, why men love pie, pie contest tips, vintage photos, historic recipes, and more. Make pies like Rum Bittersweet Chocolate, Fresh Raspberry, Louisiana Peanut, as well as quick flip pies, dumplings, and crisps. See all Editorial Reviews
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