Vegan Brunch: Homestyle Recipes Worth Waking Up For-From Asparagus Omelets to Pumpkin Pancakes (Paperback)
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Review The New York Times, 5/28/09 The vegan chef reframes breakfast for those for whom bacon, eggs, and cream cheese are verboten. Bust, June/July 2009 My favorite vegan recipes are the ones that are effortlessly able to slip...
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Review The New York Times, 5/28/09 The vegan chef reframes breakfast for those for whom bacon, eggs, and cream cheese are verboten. Bust, June/July 2009 My favorite vegan recipes are the ones that are effortlessly able to slip into social gatherings of omnivores, earning oohs and ahhs for their sheer yumminess
Nobody is better at writing recipes like these than Isa Chandra Moskowitz Huffington Post.com, 5/27/09 Brings that excitement I've been craving along with a big helping of creativity
There is something for every cooking ability and every taste. Product Description Omelets. French toast. Bacon. Brunch has always been about comfort, caloriesand for vegans everywhere, a feast of foods they cant touch. Until now! Bestselling vegan chef Isa Chandra Moskowitz unleashes her signature flair and ingenuity to give readers breakfast they wont find anywhere else, whether welcoming you from a late night on the town or waking you up for a meal you wont want to forget. Recipes range from the classic (Pancakes and Waffles) to the inspired (Banana Rabanada) to the decadent (Pain au Chocolat) to the essential (Bloody Marys). The book also includes gluten-free and soy-free recipes. With over 75 recipes suitable for one or to wow a crowd, and gorgeous color photos throughout, Vegan Brunch is the ultimate cookbook for the most important meal of the day. See all Editorial Reviews
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