Photography at Kaboodle
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The Vacation Rental...

See this at: slowtrav.com| Added on 02/25/07

Serves four as a first course. Farro - la regina dei grani! A million things to do with it, but golly, it takes forever to cook, right? Wrong! Soak it overnight and it will cook in 15 to 20 minutes in salted water. My favorite thing is Farro Salad,... See more more

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What is Expats in Italy?

See this at: expatsinitaly.com| Added on 02/25/07

We have a main navigation bar above that is on all of our pages. To use the links, scroll over the section you are interested in and click it. When you scroll over you will notice that some of the sections have another link within them, you can then... See more more

TAGS: italy

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Equi Terme's Living...

See this at: wanderingitaly.com| Added on 02/25/07

Federico Carli, who runs effe ti kappa blog (in Italian) has some beautiful night pictures of Equi Terme’s Living Nativity, Presepe Vivente di Equi Terme. I had heard about Equi’s reenactment of the nativity, but have never seen it. Equi Terme is a... See more more

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The View from Il Loggino

See this at: expatsinitaly.com| Added on 02/25/07

This is Dottoressa Francesca Dottore, I kid you not, with Molly who had to be carted down to the office in San Quirico to get her shots since she had a case of the vapours during Francesca's housecall on Saturday and wasn't seeing anyone. Maggie... See more more

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Living Venice…and...

See this at: livingveniceblog.com| Added on 02/25/07

A sgroppino is the famous Venetian after-dinner (of fish, traditinoally) disgestivo, although Giovanni says (a phrase which could frankly be the title of its very own blog) it’s too strong and tart, wipes out the delicate fish flavors, and in no way... See more more

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Living in Florence, Italy...

See this at: melindagallo.com| Added on 02/25/07

For some reason, I have been awaiting the end of the Chinese year of the Dog as if to find some respite even though I haven't had a particularly bad year. It might also have been because I met with a Tibetan sciamana (shaman) last year along with her... See more more

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Real New York Cheesecake

See this at: expatsinitaly.com| Added on 02/25/07

The first time I had cheesecake at a restaurant in Italy I wanted to cry! How in the world could they destroy a great dish by using ricotta (blech!). So I went on the hunt for a cheesecake recipe and found an amazing one. A true Lindy’s New York... See more more

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At Home in Piemonte

See this at: baurbb.com| Added on 02/25/07

Renovation is so much fun. A real friggin’ blast. Now, if you are thinking of moving to Italy, and are easily seduced by the thought of buying a pile of rocks which the real estate agent presents as a fixer upper, please read this carefully. You... See more more

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Art and Barb Live in...

See this at: expatsinitaly.com| Added on 02/25/07

We get a small 'alternative' newsletter here in San Venanzo, written by those who disagree with the current leadership of San Venanzo. It's fun to read, even though we don't know the 'rest of the story'. We've read accusations that private roads were... See more more

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DMBLGIT November 2006

See this at: abstractgourmet.com| Added on 02/25/07

To those unfamiliar with the funky acronym, it might sound like Mary Poppins has a severe lisp… but what It actually means is: Does my blog look good in this ?!?! (I added the exclamation marks for dramatic effect) It’s one of a whole host of... See more more

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Food Photography...

See this at: stilllifewith.com| Added on 02/25/07

5 nights and 4 days at il Bareto, in the hills, 14 kilometers southwest of Siena, immersing yourself in Tuscan food and photography. Il Bareto stands alone among rolling hills, in 8 hectares of private land, with many age-old chestnut and oak trees…... See more more

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BILDERBARA

See this at: bilderbara.blogspot....| Added on 02/25/07

inget snack...

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Tongue in Cheek

See this at: willows95988.typepad...| Added on 02/25/07

"Mommy why does Kristi call Max Honey? Why doesn't she call him Peanut-Butter?" Sacha asked when he was three. Some of the terms of endearment in French I don't mind: Mon petit coeur de sucre (my little sugar heart,) mon tresor (my treasure,) or ma... See more more

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WHAT I SEE IS WHAT YOU...

See this at: whatget.blogspot.com| Added on 02/25/07

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